Menu

Charcuterie Board

European meats, olives, shaved Parmesan and toasted baguette

$14

Artisan Cheese Plate

chef's selection of 3 artisan cheeses, homemade crackers, fruit & nuts

$14

figgy

figs, prosciutto, mozzarella cheese and arugula

$16

caprese

summer tomatoes, fresh basil, mozzarella cheese

$15

maui

pulled pork, grilled pineapple, red cabbage and house made bbq sauce

$15

mushroom and caramelized onion

sautéed wild mushrooms, caramelized onions, mozzarella cheese and balsamic reduction

$14

Three Cheese

mozzarella, parmesan and asiago tomato basil sauce and fresh basil

$13

Nicoise Salad

seared Ahi tuna, fingerling potatoes, tomatoes, green beans, hard-boiled eggs, Mediterranean olives, field greens and champagne vinaigrette

$19

chime and stave salad

mesclun, romaine, fennel, arugula, candied walnuts, manchego cheese and herb vinaigrette

$11

caesar salad

hearts of romaine, shaved parmesan, garlic croutons, house made caesar dressing

$11

side salad

mixed greens, seasoned croutons, tomatoes, hard-boiled egg, carrots and sherry vinaigrette

$7

lobster ravioli

maine lobster stuffed ravioli with lobster cream sauce, sautéed spinach, shaved parmesan

$29

moroccan beef kabob

drizzled with harissa, served over couscous, with grilled vegetables

$24

grilled salmon tournedo

grilled salmon over artichoke rice with roasted red pepper cream sauce and grilled baby bok choy

$25

parmesan crusted chicken breast

fettucine, wild mushrooms, porcini mushroom cream sauce

$22

filet duo

twin filet medallions with blue cheese crumbles, over port wine sauce, with garlic mashed potatoes and grilled asparagus

$38

boneless ribeye

16 oz. boneless ribeye steak with brandy peppercorn cream sauce, pomme frites and chef's select vegetables

$49

maple orange pork loin

roasted pork loin with braised red and green cabbage, twice baked sweet potato and maple orange reduction

$24

Apple Tart

Golden Delicious apple compote baked in cream cheese pastry with warm caramel sauce and vanilla ice cream

$9

poached pear

gently poached pear with vanilla ice cream, strawberry sauce and creme anglaise

$9

flourless chocolate cake

with gran marnier sauce

$9

cherries

port wine-soaked cherries over vanilla ice cream with slivered almonds

$9

Profiteroles

cream puffs stuffed with vanilla ice cream with warm, chocolate sauce

$9

smoked manhattan

Templeton Rye, Carpano Antica, Luxardo Cherries in a smoked glass

french martini

Tito’s Handmade Vodka, black raspberry liqueur, pineapple juice

french 75

Champagne, Driftless Glen Gin, sugar, lemon

chime and stave mule

vanilla vodka, ginger beer, lime

perfect pair

Grey Goose La Poire, amaretto, pineapple juice

pomegranate martini

Pearl Pom, pomegranate juice, lime

paloma

Casamigos Silver Tequila, pink grapefruit, tamarind rim

c&s old fashioned

Old Forester Kentucky Bourbon, aromatic bitters, muddled fruit, splash of soda

fiona’s fancy

cucumber vodka, St. Germain, fresh lime juice, simple syrup

the last word

Green Chartreuse, Luxardo Marascino, Highclere Castle Gin